Antimicrobial resistance of Listeria monocytogenes and Listeria innocua from meatproducts and meat-processing environment. | Food Microbiol | 2014 Sep | 24929718 |
Isolation of methicillin-resistant Staphylococcus spp. from ready-to-eat fish products. | Lett Appl Microbiol | 2014 Nov | 25059796 |
Rationale for eliminating Staphylococcus breakpoints for β-lactam agents otherthan penicillin, oxacillin or cefoxitin, and ceftaroline. | Clin Infect Dis | 2014 May | 24457339 |
Multiresistance of Staphylococcus xylosus and Staphylococcus equorum from Slovak Bryndza cheese. | Folia Microbiol (Praha) | 2014 May | 24142792 |
Antimicrobial resistance determinants in Staphylococcus spp. recovered from birdsof prey in Portugal. | Vet Microbiol | 2014 Jul 16 | 24679961 |
Prevalence of Salmonella serovars, Listeria monocytogenes, and Escherichia coliO157:H7 in Mediterranean ready-to-eat meat products in Jordan. | J Food Prot | 2014 Jan | 24406006 |
Quinolone alkaloids from Fructus Euodiae show activity againstmethicillin-resistant Staphylococcus aureus. | Phytother Res | 2014 Feb | 24497124 |
Genotypes and oxacillin resistance of Staphylococcus aureus from chicken andchicken meat in Poland. | Poult Sci | 2014 Dec | 25352679 |
Characterization of methicillin-resistant coagulase-negative staphylococci inmilk from cows with mastitis in Brazil. | Antonie Van Leeuwenhoek | 2014 Aug | 24817534 |
Antimicrobial susceptibility and molecular typing of methicillin-resistant staphylococcus aureus in retail foods in Shaanxi, China. | Foodborne Pathog Dis | 2014 Apr | 24404781 |