| TraeALDH7B1-5A, encoding aldehyde dehydrogenase 7 in wheat, confers improveddrought tolerance in Arabidopsis. | Planta | 2015 Jul | 25893867 |
| Determination of trace amount of formaldehyde base on a bromate-Malachite Greensystem. | Spectrochim Acta A Mol Biomol Spectrosc | 2015 Jan 25 | 25123939 |
| Antioxidant effect of apple phenolic on lipid peroxidation in Chinese-stylesausage. | J Food Sci Technol | 2015 Feb | 25694715 |
| Histiocytic typhlocolitis in two colony Beagle dogs. | Exp Toxicol Pathol | 2015 Feb | 25467750 |
| A novel ultrasound-assisted back extraction reverse micelles method coupled with gas chromatography-flame ionization detection for determination of aldehydes inheated edibles oils. | Food Chem | 2015 Dec 1 | 26041160 |
| Toward the stereochemical identification of prohibited characterizing flavors in tobacco products: the case of strawberry flavor. | Arch Toxicol | 2015 Aug | 26138682 |
| Toxicity assessment of refill liquids for electronic cigarettes. | Int J Environ Res Public Health | 2015 Apr 30 | 25941845 |
| Impact of dietary organic acids and botanicals on intestinal integrity andinflammation in weaned pigs. | BMC Vet Res | 2015 Apr 16 | 25889654 |
| Development of melamine-formaldehyde resin microcapsules with low formaldehydeemission suited for seed treatment. | Colloids Surf B Biointerfaces | 2015 Apr 1 | 25734968 |
| A comparative study of aroma-active compounds between dark and milk chocolate:relationship to sensory perception. | J Sci Food Agric | 2015 Apr | 25043370 |