| Effects of increasing concentrations of corn distillers dried grains withsolubles on the egg production and internal quality of eggs. | Poult Sci | 2012 Dec | 23155036 |
| An increased ratio of dietary tryptophan to lysine improves feed efficiency andelevates plasma tryptophan and kynurenine in the absence of antimicrobials andregardless of infection with enterotoxigenic Escherichia coli in weaned pigs. | J Anim Sci | 2012 Dec | 23365326 |
| Effect of L-valine supplementation to a wheat-based diet with leucine excess onperformance, gene expression, and serum concentration of amino acids. | J Anim Sci | 2012 Dec | 23365292 |
| Dietary practices in glutaric aciduria type 1 over 16 years. | J Hum Nutr Diet | 2012 Dec | 22845646 |
| Dietary protein excess does not influence calcium and phosphorus absorption andretention in Iberian pigs growing from 50 to 100 kg body weight. | J Anim Sci | 2012 Dec | 23365318 |
| Oxidation of myofibrillar proteins and impaired functionality: underlyingmechanisms of the carbonylation pathway. | J Agric Food Chem | 2012 Aug 15 | 22838408 |
| Comparison of expression and enzymatic properties of Aspergillus oryzae lysineaminopeptidases ApsA and ApsB. | World J Microbiol Biotechnol | 2012 Aug | 22806190 |
| Effects of dietary protein and amino acid levels on the expression of selectedcationic amino acid transporters and serum amino acid concentration in growingpigs. | Arch Anim Nutr | 2012 Aug | 22924173 |
| Effects of porcine somatotropin administration on the responses to dietary lysineand a near-ideal blend of amino acids for growing pigs. | J Anim Sci | 2012 Aug | 22896734 |
| Effects of dietary wheat middlings, distillers dried grains with solubles, andchoice white grease on growth performance, carcass characteristics, and carcassfat quality of finishing pigs. | J Anim Sci | 2012 Aug | 22328725 |