| Comparison of the performance of selenite cystine and mannitol seleniteenrichment broths in the isolation of Salmonella spp. from faeces. | Commun Dis Public Health | 2003 Dec | 15067853 |
| Histidine and lysine as targets of oxidative modification. | Amino Acids | 2003 Dec | 14661088 |
| Bound fumonisin B1: analysis of fumonisin-B1 glyco and amino acid conjugates by liquid chromatography-electrospray ionization-tandem mass spectrometry. | J Agric Food Chem | 2003 Aug 27 | 12926916 |
| Influences of dietary protein level, amino acid supplementation and environmentaltemperature on performance, body composition, organ weights and total heatproduction of growing pigs. | J Anim Sci | 2003 Aug | 12926782 |
| Effects of organic forms of zinc on growth performance, tissue zinc distribution,and immune response of weanling pigs. | J Anim Sci | 2003 Aug | 12926788 |
| Determinants of aflatoxin exposure in young children from Benin and Togo, WestAfrica: the critical role of weaning. | Int J Epidemiol | 2003 Aug | 12913029 |
| Use of ADME studies to confirm the safety of epsilon-polylysine as a preservative in food. | Regul Toxicol Pharmacol | 2003 Apr | 12726761 |
| Bioactive proteins and peptides from food sources. Applications of bioprocessesused in isolation and recovery. | Curr Pharm Des | 2003 | 12769739 |
| Molecular and biological characteristics of H5 and H7 avian influenza viruses in live-bird markets of the northeastern United States, 1994-2001. | Avian Dis | 2003 | 14575083 |
| Analysis of glycated and ascorbylated proteins by gas chromatography-massspectrometry. | J Agric Food Chem | 2002 Sep 25 | 12236701 |