| Grape skin phenolics as inhibitors of mammalian α-glucosidase andα-amylase--effect of food matrix and processing on efficacy. | Food Funct | 2016 Mar | 26943361 |
| Quercetin oppositely regulates insulin-mediated glucose disposal in skeletalmuscle under normal and inflammatory conditions: The dual roles of AMPKactivation. | Mol Nutr Food Res | 2016 Mar | 26627467 |
| Characterization of Secondary Metabolites from Purple Ipomoea batatas Leaves and Their Effects on Glucose Uptake. | Molecules | 2016 Jun 8 | 27338312 |
| Wild food plants used in traditional vegetable mixtures in Italy. | J Ethnopharmacol | 2016 Jun 5 | 26944238 |
| Tuning the inflammatory response to silver nanoparticles via quercetin in Caco-2 (co-)cultures as model of the human intestinal mucosa. | Toxicol Lett | 2016 Jun 24 | 27113704 |
| Effectiveness of Periodic Treatment of Quercetin against Influenza A Virus H1N1through Modulation of Protein Expression. | J Agric Food Chem | 2016 Jun 1 | 27157719 |
| Combination chemoprevention with grape antioxidants. | Mol Nutr Food Res | 2016 Jun | 26829056 |
| Antiradical capacity and polyphenol composition of asparagus spears varietiescultivated under different sunlight conditions. | Acta Sci Pol Technol Aliment | 2016 Jul-Sep | 28071026 |
| Src/Syk/IRAK1-targeted anti-inflammatory action of Torreya nucifera butanol fraction in lipopolysaccharide-activated RAW264.7 cells. | J Ethnopharmacol | 2016 Jul 21 | 27178629 |
| Wayanin and guaijaverin, two active metabolites found in a Psidium acutangulum Mart. ex DC (syn. P. persoonii McVaugh) (Myrtaceae) antimalarial decoction from the Wayana Amerindians. | J Ethnopharmacol | 2016 Jul 1 | 27132714 |