Potential of two Metschnikowia pulcherrima (yeast) strains for in vitro biodegradation of patulin. | J Food Prot | 2011 Jan | 21219780 |
Reducing patulin contamination in apple juice by using inactive yeast. | J Food Prot | 2011 Jan | 21219779 |
In vitro cytotoxicity of fungi spoiling maize silage. | Food Chem Toxicol | 2011 Jan | 20837087 |
Mycotoxin production by pure fungal isolates analysed by means of an uhplc-ms/ms multi-mycotoxin method with possible pitfalls and solutions for patulin-producingisolates. | Mycotoxin Res | 2011 Feb | 23605621 |
Intraspecific variability of growth and patulin production of 79 Penicillium expansum isolates at two temperatures. | Int J Food Microbiol | 2011 Dec 2 | 21925758 |
Role of mitogen activated protein kinases in skin tumorigenicity of patulin. | Toxicol Appl Pharmacol | 2011 Dec 1 | 21964610 |
Correlation between the destruction of tight junction by patulin treatment and increase of phosphorylation of ZO-1 in Caco-2 human colon cancer cells. | Toxicol Lett | 2011 Aug 28 | 21704136 |
Genotypic identification of Penicillium expansum and the role of processing on patulin presence in juice. | Food Chem Toxicol | 2011 Apr | 21193007 |
Development of a multi-mycotoxin analysis in beer-based drinks by a modified QuEChERS method and ultra-high-performance liquid chromatography coupled with tandem mass spectrometry. | Anal Sci | 2011 | 21666361 |
Luminescent reporters and their applications for the characterization of signals and signal-mimics that alter LasR-mediated quorum sensing. | Methods Mol Biol | 2011 | 21031308 |