Determination of patulin in apple juice by high-performance liquid chromatography-atmospheric pressure chemical ionization mass spectrometry. | J Chromatogr A | 2000 Nov 3 | 11128219 |
Micellar electrokinetic capillary electrophoresis for rapid analysis of patulin in apple cider. | J Agric Food Chem | 2000 Nov | 11087465 |
Long-term survey of patulin in apple juice concentrates produced in Turkey. | Food Addit Contam | 2000 Nov | 11271707 |
Confirmation of patulin and 5-hydroxymethylfurfural in apple juice by gas chromatography/mass spectrometry. | J AOAC Int | 2000 May-Jun | 10868584 |
Induction of micronuclei and chromosomal aberrations by the mycotoxin patulin in mammalian cells: role of ascorbic acid as a modulator of patulin clastogenicity. | Mutagenesis | 2000 May | 10792015 |
Patulin in apple-based foods: occurrence and safety evaluation. | Food Addit Contam | 2000 May | 10945107 |
Chromatographic determination of the mycotoxin patulin in fruit and fruit juices. | J Chromatogr A | 2000 Jun 16 | 10895928 |
Capillary gas chromatography/mass spectrometry with chemical ionization andnegative ion detection for confirmation of identity of patulin in apple juice. | J AOAC Int | 2000 Jan-Feb | 10693011 |
Development and characterization of a carbon-based composite material forreducing patulin levels in apple juice. | J Food Prot | 2000 Jan | 10643778 |
Immunomodulation by fungal toxins. | J Toxicol Environ Health B Crit Rev | 2000 Apr-Jun | 10834078 |