| Inhibition of Bacterial Pathogens in Medium and on Spinach Leaf Surfaces usingPlant-Derived Antimicrobials Loaded in Surfactant Micelles. | J Food Sci | 2015 Nov | 26444985 |
| Selective Activation of C=C Bond in Sustainable Phenolic Compounds from Ligninvia Photooxidation: Experiment and Density Functional Theory Calculations. | Photochem Photobiol | 2015 Nov | 26268649 |
| Free and bound volatile chemicals in mulberry (Morus atropurpurea Roxb.). | J Food Sci | 2015 May | 25817411 |
| Phytonutrient diet supplementation promotes beneficial Clostridia species andintestinal mucus secretion resulting in protection against enteric infection. | Sci Rep | 2015 Mar 19 | 25787310 |
| In vitro safety assessment of food ingredients in canine renal proximal tubule cells. | Toxicol In Vitro | 2015 Mar | 25458622 |
| Inhibitory effect of eugenol on aflatoxin B1 production in Aspergillus parasiticus by downregulating the expression of major genes in the toxin biosynthetic pathway. | World J Microbiol Biotechnol | 2015 Jul | 25896772 |
| Identification of character-impact odorants in a cola-flavored carbonatedbeverage by quantitative analysis and omission studies of aroma reconstitutionmodels. | J Agric Food Chem | 2015 Jan 28 | 25529113 |
| Characterization of typical potent odorants in cola-flavored carbonated beveragesby aroma extract dilution analysis. | J Agric Food Chem | 2015 Jan 28 | 25528884 |
| Beneficial roles of dietary oleum cinnamomi in alleviating intestinal injury. | Front Biosci (Landmark Ed) | 2015 Jan 1 | 25553481 |
| Storage stability and antibacterial activity of eugenol nanoliposomes prepared byan ethanol injection-dynamic high-pressure microfluidization method. | J Food Prot | 2015 Jan | 25581174 |