TitleJournalDatePubmed ID
Antioxidant and antimutagenic activities of Mexican oregano (Lippia graveolens Kunth).Plant Foods Hum Nutr2008 Mar17965937
Antimicrobial effect of water-soluble muscadine seed extracts on Escherichia coliO157:H7.J Food Prot2008 Jul18680948
Antioxidant activities of Toona Sinensis leaves extracts using differentantioxidant models.Food Chem Toxicol2008 Jan17703862
Positive rates to propyl gallate on patch testing: a change in trend.Contact Dermatitis2008 Jan18154559
Cytotoxic effect of gallic acid on testicular cell lines with increasing H2O2 level in GC-1 spg cells.Toxicol In Vitro2008 Feb17920234
Active compounds from Lagerstroemia speciosa, insulin-like glucoseuptake-stimulatory/inhibitory and adipocyte differentiation-inhibitory activitiesin 3T3-L1 cells.J Agric Food Chem2008 Dec 2419053366
Anti-HSV-1 and anti-HIV-1 activity of gallic acid and pentyl gallate.Mem Inst Oswaldo Cruz2008 Aug18797755
Cupric ion reducing antioxidant capacity assay for food antioxidants: vitamins,polyphenolics, and flavonoids in food extracts.Methods Mol Biol200819082947
Antibacterial activity directed isolation of compounds from Punica granatum.J Food Sci2007 Nov18034726
Sulfate--a candidate for the missing essential factor that is required for theformation of protein haze in white wine.J Agric Food Chem2007 Mar 717295506
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