TitleJournalDatePubmed ID
In vitro polyphenolics erythrocyte model and in vivo chicken embryo modelrevealed gallic acid to be a potential hemorrhage inducer: physicochemical actionmechanisms.Chem Res Toxicol2013 Mar 1823406025
Pu-erh tea hot-water extract activates Akt and induces insulin-independentglucose transport in rat skeletal muscle.J Med Food2013 Mar23437791
Influence of apple and citrus pectins, processed mango peels, a phenolic mangopeel extract, and gallic Acid as potential feed supplements on in vitro total gasproduction and rumen methanogenesis.J Agric Food Chem2013 Jun 1923687998
Micropropagation effect on the anti-carcinogenic activitiy of polyphenolics from Mexican oregano (Poliomintha glabrescens Gray) in human colon cancer cells HT-29.Plant Foods Hum Nutr2013 Jun23435631
Maxima in antioxidant distributions and efficiencies with increasinghydrophobicity of gallic acid and its alkyl esters. The pseudophase modelinterpretation of the "cutoff effect".J Agric Food Chem2013 Jul 323701266
Pharmacological evaluation of Musa seminifera Lour. fruit.J Integr Med2013 Jul23570685
Portable ceria nanoparticle-based assay for rapid detection of food antioxidants (NanoCerac).Analyst2013 Jan 723139929
Toona sinensis and its major bioactive compound gallic acid inhibit LPS-induced inflammation in nuclear factor-κB transgenic mice as evaluated by in vivo bioluminescence imaging.Food Chem2013 Jan 1523122080
Phytochemical screening and free radical scavenging activity of Citrulluscolocynthis seeds extracts.Asian Pac J Trop Biomed2013 Jan23570014
Development of a generic assay for the determination of total trihydroxybenzoate derivatives based on gold-luminol chemiluminescence.Anal Chim Acta2013 Feb 1823374217
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